關於茶的英語作文國中
在中國,茶具有非常悠久的歷史,並且已經形成了中國茶文化。與此同時,茶有益於我們的健康,因此受到許多人的喜愛。下面給大家分享一些關於茶的英語作文國中,希望對大家有幫助。
關於茶的英語作文國中1
"When a guest comes to my home from afar on a cold night, I light bamboo toboil tea to offer him.”— Ancient Chinese poem.
China is the home country of re the Tang Dynasty, Chinese tea wasexported by land and sea, first to Japan and Korea, then to India and CentralAsia and, in the Ming and Qing dynasties, to the Arabian the earlyperiod of the 17th century, Chinese tea was exported to Europe, where the upperclass adopted the fashion of drinking ese tea—like Chinese silk andchina—has become synonymous worldwide with refined the heart of theculture of tea—the study and practice of tea in all its aspects—is the simplegesture of offering a cup of tea to a guest that for Chinese people today is afundamental social custom, as it has been for centuries.
China traces the development of tea as an art form to Lu Yu, known as "theSaint of Tea" in Chinese history, who lived during the Tang Dynasty and whowrote The Book of Tea, the first ever treatise on tea and tea pirit of tea permeates Chinese culture, and throughout the country there aremany kinds of teas, teahouses, tea legends, tea artifacts and tea er-known places to enjoy a good cup of tea in China include Beijing notedfor its variety of teahouses; Fujian and Guangdong provinces and other places inthe southeast of China that serve gongfu tea, a formal serving of tea in tinycups; the West Lake in Hangzhou, also the home of the Tea ConnoisseursAssociation, noted for its excellent green tea; and provinces in southwest Chinalike Yunnan where the ethnic groups less affected by foreign cultures retain teaceremonies and customs in original tea-growing areas.
關於茶的英語作文國中2
Since I started my major in the tea culture of ChinaI have been deeplyimpressed by its sophistication and beauty.I would like to share somefascinating aspects of the tea culture of China.
In a country with the history of five thousand yearsthe Chinese teadrinking habit dated back to the Tang Dynasty (618-907AD) became a nationaltradition and led to development of a delicate tea drinking thecenturiespoets and artists in China wrote many marvelous masterpiecesinappreciation of tea and Chinese people’s constant love of tea drinking ofthe best-known writers is Lu Yuwho was regarded as the “Tea Sage ” for hecomposed the first book on his classic bookhe detailed his studies ofteasuch as the origin of teatea toolstea pickingtea cookingtea ceremony andwell-known areas where tea was the valuable knowledge he recorded haslaid foundation for modern tea culture development.
based on ways in which tea leaves are processedthere are five distincttypes of are as follow:the green teathe black teathe Wulong teathecompressed tea and the scented g themmay foreigners are familiar withthe green Longjing teaof the green typehas a reputation.
關於茶的英語作文國中3
In China , tea has a very long history and has formed the Chinese the same time, tea is beneficial to our health, thus it is wellreceived by many ese tea culture is both extensive and profound,which not only contains the level of material culture, but also includes a deeplevel of spiritual rring to Chinese tea, we can trace it backto ancient times, which flourished in the Tang and Song Dynasties, Since then,the spirit of tea has penetrated into the court and society, going deep intoChinese poetry, painting, calligraphy , religion and thousands ofyears, China has accumulated a great deal of culture in tea cultivation andproduction, moreover, enriching the spiritual culture of tea.
關於茶的英語作文國中4
It is 4,000 years since the Chinese began to grow and drink tea.
There’re many kinds of tea in China, of which Longjing Tea is famous allover the world.
Tea is usually drunk in tea sets.A tea set is made up of a tea pot andsome teacups, which are both made of china.
Most Chinese are fond of drinking is served not only at tea houseand restaurants but also at le also drink tea during breaks at officesor factories.
關於茶的英語作文國中5
Since I started my major in the tea culture of ChinaI have been deeplyimpressed by its sophistication and beauty.I would like to share somefascinating aspects of the tea culture of China.
In a country with the history of five thousand yearsthe Chinese teadrinking habit dated back to the Tang Dynasty (618-907AD) became a nationaltradition and led to development of a delicate tea drinking thecenturiespoets and artists in China wrote many marvelous masterpiecesinappreciation of tea and Chinese people’s constant love of tea drinking ofthe best-known writers is Lu Yuwho was regarded as the “Tea Sage ” for hecomposed the first book on his classic bookhe detailed his studies ofteasuch as the origin of teatea toolstea pickingtea cookingtea ceremony andwell-known areas where tea was the valuable knowledge he recorded haslaid foundation for modern tea culture development.
based on ways in which tea leaves are processedthere are five distincttypes of are as follow:the green teathe black teathe Wulong teathecompressed tea and the scented g themmay foreigners are familiar withthe green Longjing teaof the green typehas a reputation.
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